Sea blog
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Sea blog
Renewal of IFS Food Certification
We have renewed our IFS Food certification and reaffirmed our commitment to food excellence. At Maresmar, we continue to build on our commitment to quality, food safety, and continuous improvement. We are pleased to announce that we have successfully passed the IFS...
Quality renews its image and expands its crustacean portfolio
Lastest newsQUALITY, our prestigious brand associated for years with live American lobster, has renewed its image and expanded its crustacean portfolio. This update is not only a visual change, but a reinforcement of our commitment to quality and the sea, fundamental...
Presence at SEAFOOD Expo Global 2025
Lastest newsOur participation in the SEAFOOD Expo Global 2025 in Barcelona, held from May 6 to 8, has concluded with very positive results. During these three days, our sales team has served customers, distributors and industry partners, demonstrating their...
“Le Sabrosa” our new brand of oysters for the whole world.
Lastest newsIn Maresmar we take another step forward in our goal of bringing seafood products to everyone. Today we present "Le Sabrosa", our new brand of oysters created with the aim of democratizing their consumption and making them accessible to a much wider...
Successfully renewed certifications: IFS and MSC
Lastest newsDuring 2025 we successfully passed the MSC (April), IFS Barcelona (June) and IFS Zaragoza (October) audits, reinforcing our commitment to quality, food safety and sustainability. These certifications guarantee compliance with international standards,...
Musklu 2025 campaign: mussel marketing success story
Lastest newsThe Musklu 2025 campaign has concluded with extraordinary results, consolidating itself as a success story in the production and marketing of mussels in a context marked by market uncertainty, rising costs and the effects of climate change in the sea. A...











