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From April 21 to 23 a new edition of the Seafood Expo Global 2026 was held at Fira de Barcelona, a meeting of international reference in which we were present with our entire team.
In this edition, we presented Le Sabrosa, our new brand of oysters, born with the aim of bringing this product to the general public and democratizing its consumption, breaking with its traditional perception as a luxury product. We also reinforced the presence of Quality, our brand specialized in live crustaceans, where we stood out with an aquarium displaying some of our most representative pieces, such as American lobster, spider crab, crab and Norway lobster.
One of the most appreciated moments by our customers was the tasting menu, designed based on strategic products from our offer, among which tuna, scallop meat, clam and hyperfresh lobster stood out, highlighting the quality and versatility of our catalog.
Participation in this edition closes with a very positive balance, marked by new business opportunities, the strengthening of commercial relationships and the motivation to continue promoting our growth in the sector.
